Elegant restaurant with white tablecloths, wine glasses, and lit candles, viewed through interior wood and glass partitions with vintage black-and-white photographs and a wine rack.

Discover Your Next Dinning Experience

BAR-Ranch is a craft butcher shop and fine dinning restaurant providing both a intimate dinning experience and dry and wet aged steaks on site. We are certain our dry-aged themed menu consisting of steaks, sandwiches, burgers and salads will ensure all of our guests will experience some of the best beef available.

BAR-Ranch is the premiere location to find all the best 100% Koroge Washu Wagyu, Akaushi, American Wagyu and Aberdeen Angus beef available. All of our Dry Aged steaks are aged for a minimum 30 days in our custom 2000 cuft salt chamber, giving all of our steaks the best flavor you can find anywhere. With the unique street view of our aging room and large viewing windows inside, we are sure that each guest will have a one-of-a-kind experience each and every visit. 

Subscribe to our news letter to keep up with event such as wine dinners and any specialty items that we may have coming to the butcher shop.